(for the German speakers, this is amazing Basler dialect, sorry guys if you don´t get it).
Strudel is tasty, but I like also that biscuit from Basel (what was the name again?). It matches mate perfectly.
May will arrive soon and I will arrive to Basel, this time only to teach private lessons.
Since announcing the lessons in the February newsletter, the slots are getting full pretty fast, so, if you would like to train with me, do not hesitate to shoot me an email.
Dates? 1-9 May.
Email me to book your lessons.
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